Spinach Dip

Indulge in a rich and flavourful spinach dip made with a smooth blend of real cream cheese and cultured sour cream. Folded with tender spinach, melty mozzarella, and locally crafted cheddar, this dip delivers a perfectly balanced cheesy depth.

INGREDIENTS: Cream Cheese (Milk Ingredients, Salt, Bacterial Culture, Carob Bean Gum, Sorbic Acid), Sour Cream (Cultured Cream, Enzymes), Spinach, Mozzarella Cheese (Milk, Salt, Calcium Chloride, Microbial Enzyme, Bacterial Culture), Local Cheddar Cheese (Milk, Salt, Calcium Chloride, Microbial Enzyme, Bacterial Culture), Onion, Sunflower Oil, Garlic, Sea Salt, Black Pepper, Chili Flakes.

CONTAINS: Milk

DIRECTIONS: Cook from frozen. Preheat oven to 350°F. Remove from packaging and place on a baking tray. Bake for 15-20 minutes or until lightly bubbling or golden brown on top.