Nanaimo Bar Single

Would the West Coast still be in the running for the best coast if nanaimo bars weren't a thing?

Hailing from the eastern shore of Vancouver Island, the history of the Nanaimo bar goes way back and varies depending on who you ask. But, what we can tell you, is that the classic Canadian dessert we all know and love has now made its way to our kitchen (and soon yours!). Chop 'em up into nice little squares for guests, or enjoy it all to yourself. With a chewy coconut base (made without wheat), a creamy filling and a layer of chocolate ganache on top, it’s no wonder it’s a world-famous dessert!

Best consumed within 6 months, or 3 days of thawing.

INGREDIENTS: Sugars (Icing Sugar, Cane Sugar*, Sugar, Molasses), Butter, Chocolate Chips (Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin, Natural Vanilla Extract), Cream, Shredded Coconut, Gluten Free Oat Flour, Almonds, Eggs, Cocoa Powder, Arrowroot Starch, Sunflower Oil, Vanilla Paste (Invert Sugar, Vanilla Powder, Vanilla Seeds), Flaxseed, Baking Soda, Cinnamon*.

CONTAINS: Eggs, Milk, Soy, Tree Nuts.

*Organic