Mince Tart

A rich, festive tart filled with a traditional fruit mince and wrapped in buttery pastry. The filling blends tender apples with apple cider, raisins, currants, cranberries, and apricots, all infused with brandy, rum, and natural citrus juices. Perfect for the seasonal celebration!

INGREDIENTS: Filling: (Apples (Apples, Ascorbic Acid, Citric Acid, Calcium Chloride), Apple Cider, Raisins, Brandy, Candied Orange Peel (Orange Peel, Glucose, Glucose-Fructose, Sodium Benzoate, Citric Acid), Brown Sugar, Dried Cranberries (Cranberries, Cane Sugar, Sunflower Oil), Dried Currants, Dried Apricots, Butter, Orange juice, Grapefruit juice, Rum, Ginger*, Sugar, Sea Salt, Cinnamon, Allspice, Ground Ginger, Cloves), Pastry: Wheat Flour, Butter, Water, Sea Salt

CONTAINS: Milk, Wheat, Soy