Mac & Cheese

INGREDIENTS: Wheat Pasta, Milk, Local Cheddar Cheese (Milk, Salt, Calcium Chloride, Microbial Enzyme, Bacterial Culture), Onion*, Butter, Wheat Flour, Mozzarella Cheese, Parmesan Cheese, Garlic*, Water, Sea Salt, Dijon Mustard (Water, Mustard Seeds, Vinegar, Sea Salt, Spices), Yeast, Sunflower Oil. CONTAINS: Gluten, Milk, Wheat, Mustard.
*Organic